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SUNDAY FUNDAY


$16 per guest $8 per samba kid under 12 years old

includes one specialty, sandwich or salad and

3 mimosas, bloody marys, caipiroska or mocktails


*menu items and prices are subject to change


*parties of 15 or more require a reservation with prix-fixe menu; contact 312.595.2300 and ask to speak with a manager for details


specialties

Asian Pear Pancakes maple syrup, fresh fruit compote

Doce de Leite French Toast
seasonal fruit, powdered sugar

Smoked Fish Platter
white fish, salmon, trout with homemade bagel chips

Cast Iron Baked Eggs
roasted tomato, soft white polenta, manchego cheese with salad or fries

Eggs Benedict
aji panca hollandaise, toasted brioche, diakon sprouts with salad or fries
add smoked salmon $2

Churrasco and Eggs
grilled hanger steak, two eggs any style with onion rings

South American Frittata
lingüiça, asparagus, heart of palm, manchego cheese with salad or fries
egg whites, add $2

Oven Roasted King Salmon
green beans, roasted potatoes, yuzu vinaigrette

Organic Chicken Teriyaki
panko crusted onion rings, oshinko

Traditional Brazilian Feijoada
savory stew of black bean, shredded pork, seared beef, carne seca

accompanied by white rice, collard greens, farofa, fresh orange slices

 

sandwiches and salads

Kobe Sliders aji panca ketchup, shredded lettuce, tomato on seasame brioche

Churrasco Sandwich
charred beef tenderloin, sunny side up organic egg, black truffle on sourdough roll

Crispy Rock Shrimp Wrap
roasted cornand cherry tomato spiced walnut aji amarillo dressing

Organic Grilled Chicken Sandwich
avocado, grilled red onion, yuzu maionese on semolina hero

BLT sandwich
grilled black tiger shrimp, lettuce, applewood smoked bacon, key lime garlic mayo

Samba Cobb Salad
miso chicken, quail egg, applewood smoked bacon, avocado, wasabi ranch dressing

Gaucho Salad marinated hanger steak over romaine lettuce with cabrales cheese, sourdough crouton,
oregano chimichurri

Samba Caesar romaine lettuce with spiced walnuts and shaved manchego cheese, creamy aji amarillo dressing
add miso grilled chicken $4 add crispy calamari $4

Charred Yellowfin Tuna Salad
roasted fingerling potatoes, sun-dried peruvian olives, mache, lemon zest


all sandwiches served with a salad or spiced fries



sides

Homemade Assorted Pastries 7.00

Caramelized Grapefruit 5.00

Seasonal Fresh fruit 6.00

Toasted Bagel with Scallion Cream Cheese 3.00

Carmen Miranda
seasonal fruit, granola, yuzu yogurt 10.00



Warm Churros chocolate and carmel dipping sauce  8.00

Char Broiled Lingüiça 4.00

Grilled Chorizo 5.00

Extra Thick Applewood Smoked Bacon 5.00

 

 

raw bar

AMAZONPLATTER
chef’s raw bar selection • $45
with glass of bubbly • add $10 per guest

king crab leg 18.00

1/2 chilled lobster MP

jumbo shrimp 6.00

little neck clam 2.00


oysters

malpeque, east coast 2.25

well fleet, east coast 2.50

kumamoto, west coast 3.50

fanny bay, west coast 3.00


sashimi seviche

yellowtail ginger, garlic, soy  13.00

tuna grapefruit juice, red jalapeño, almond 14.00

jumbo shrimp passionfruit, cucumber cilantro 13.00

lobster heart of palm and ginger cocktail sauce MP

salmon asparagus, radish, pineapple lime 13.00

sashimi tiradito

yellowtail jalapeño and lemongrass 13.00

kanpachi yuzu, black truffle oil and sea salt 13.00

tuna aji amarillo, key lime, asian pear 14.00

salmon peruvian corn, cilantro, aji amarillo 12.00

assortment of 4 33.00


sunday morning sushi

sunday samba smoked salmon, cream cheese, cucumber, sesame seed 10.00

green envy
wasabi pea crust, tuna, salmon, asparagus, aji amarillo-key lime mayo 12.50

veggie kun
avocado, tomato, arugula, oshinko, yamagobo, wasabi nori flake, tofu miso 9.50

el topo salmon, jalapeño, shiso leaf, fresh melted mozzarella, crispy onion 14.00

neo tokyo yellowfin tuna, tempura flake, aji panca 14.00

rainnow dragon freshwater eel, red bell pepper, cuumber, mango, avocado 13.50

pacific king crab, avocado, asian pear, soy paper, wasabi-avocado crema 16.00

maya shrimp, avocado, tomato, tomatillo salsa 11.00

bobo brazil seared kobe beef, avocado, kaiware, shiso, red onion, chimichurri ponzu 15.00

unagi tamago fresh water eel, zuke tuna, cucumber, tempura flake, wasabi-tobiko crema 16.00

sushi, sashimi, rolls


tuna

o-toro bluefin tuna MP

chu-toro bluefin tuna MP

akami tuna 4.50


yellowtail

kanpachi amberjack 5.00

hamachi yellowtail 4.50


salmon

iburi sake smoked salmon 4.00

sake salmon 3.50


whitefish

hirame fluke 3.00

madal japanese snapper 5.50

suzuki striped bass 3.00


mackarel

sawara spanish mackarel 3.00

saba mackarel 3.00


eel


unagi fresh water eel 4.00

anago smoked sea eel 4.00


shellfish

ebi shrimp 4.00

ika squid 2.75

tako octopus 3.50

hotate scallop 4.00

kani king crab 7.00


caviar and egg

ikura salmon roe 4.50

tobiko flying fish roe 3.00

tamago egg omelet 2.75

uni sea urchin 5.50


assortments

samba sushi
24.00
chef’s inspiration

samba sashimi 29.00
chef’s inspiration

samba sushi and sashimi 30.00
chef’s inspiration

rolls inside-out or hand

king crab california 14.00

toro 10.00

tuna 7.00

spicy tuna 7.50

eel cucumber
5.00

eel avocado 5.50

yellowtail scallion 7.00

yellowtail jalapeño 7.00

spicy yellowtail
7.50

shrimp tempura
7.50

salmon avocado 5.00

japanese cucumber
4.00

avocado 4.00

freshly grated wasabi 2.00

udama quail egg 2.00

 

 

cocktails


bloody mary 7.00
vodka, tomato juice, samba infused flavors

pika pika 7.00
sparkling sake and guava juice

sakegria 8.00
sake, plum sake, red wine, fresh fruit

rum latte 8.00
spiced rum, espresso, milk

bom dia 8.00
pearl pom, campari, pomegranate juice, jalapeño

manhã beijo 8.00
citrus vodka, campari, freshly muddled grapefruit

bom dia 9.00
caipirinha cachaça, lime, sugar
add muddled fresh fruit $2

mimosa
8.00
fresh squeezed orange juice and Mosacto d’Asti

caipiroska 10.00
vodka, lime, sugar
add freshly muddled fruit $2

 

mocktails

fresh squeezed juices
orange $3
tomato $3
blueberry smash
muddled blackberries, rasberries, lime, sparking water

 

batidas

brazilian fresh fruit juices blended with condensed
milk and served over ice
combine up to three fresh fruit juices 7.00


asian pear banana blackberry blueberry
mango orange pineapple strawberry açai


add cachaça 1.25

 

coffees and teas

cha 2.00

cafe com leite 4.50

cafezinho 2.50

milk 2.00

americano 2.50

cappuccino 4.50

peruvian hot chocolate 4.50

SUSHISAMBA iced tea 2.50

pele iced tea 4.00