sea salt and lime 6

sea salt and lime 6

shichimi honey truffle aioli 5

kabocha purée and su-shoyu dipping sauce  8

avocado, miso, spicy aji panca sauce, aji amarillo foam 5 (each)

mixed greens, sugar snap pea, golden pea shoot, chili-mint dressing  6

chives, huancaina fries tossed with aji amarillo aioli  8/ each

sweet soy and mint  6

aji amarillo  6

tomato, onion, fried plantain, tamarind, mint  6

PORK BELLY lettuce, tomato, cilantro, scallion, sweet soy, aji amarillo aioli, sweet bun

6/each

WAGYU BEEF* lettuce, tomato, aji panca ketchup, spicy mayo, sweet bun

5/each

lemongrass and jalapeño 6

kinkan honey, garlic ponzu, garlic chip 6

passion fruit, cucumber, cilantro 6

soy-marinated salmon, asparagus, sesame, tempura flake, wasabi mayo, soy paper 6

collard greens, portobello mushroom, takuwan, cucumber, avocado, wasabi-onion soy 6

6

6

peruvian chocolate japanese doughnuts, cinnamon sugar  4

purple corn ice cream, robata grilled pineapple, cinnamon syrup  6

White rum muddled with fresh mint lime and sugar. Served tall.  8

Vodka, Elderflower and vanilla syrup, shaken with lychee juice, and coconut milk. Served tall and spritzed with lemon. 8

National drink of Brazil made with cachaça and churned with lime and sugar. 8

De Luca, Italy 7

Canyon Road, California  6

Canyon Road, California   6

YAMAGATA Clean ~ fragrant yet clean with honeydew melon and light smoky notes  6

Peruvian lager 5

lager 5