WINTER TERRACE

Get cozy at SUSHISAMBA Covent Garden’s Winter Piazza Terrace by Grey Goose.

‘Tis The Season
Introducing our Winter Piazza Terrace

Get cozy at our newly transformed Winter Piazza Terrace by Grey Goose where a wintery mix of magic awaits with twinkling maple trees and and sparkling winter trimmings to get you in the jolly spirit!

Grab a blanket and enjoy a curated selection of festive cocktails and mocktails, in addition to SUSHISAMBA signature dishes right in the heart of Covent Garden available to enjoy on site or take away, making the perfect winter warmer for your Christmas shopping.

winter piazza terrace

in collaboration with Grey Goose vodka.

*available on the Piazza Terrace only

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SUSHISAMBA X GREY GOOSE®

BUTTERSCOTCH COLLINS

Grey Goose La Vanille vodka, butterscotch liqueur, Galliano L’Autenico, shaken with Japanese citrus and topped with soda. Served long. 18

GINGERBREAD LATTE

Walnut & vanilla infused Grey Goose vodka, gingerbread infused plum sake, oat milk, cinnamon syrup and chocolate bitters. A comforting winter warmer, served hot. 16

L’ORANGE AMOR

Grey Goose L’Orange vodka, Red Maple sake and Barsol Perfecto Amor stirred with orange bitters and vanilla syrup. Served up. 17

SNOWPLOW ESPRESSO MARTINI

Grey Goose Original vodka, single origin cold brew coffee, coffee liqueur, agave syrup, fleur de sel. Velvety smooth espresso martini on tap. Served up. 16

SNOWBALL MARGARITA

White chocolate infused Patrón Silver tequila, lemon juice, triple sec and cinnamon. Shaken hard and served up. 19

MULLED WINE-SAMBA STYLE

Grenache wine, Bacardi Carta Negra rum, Japanese plum sake, coffee and cacao nibs. Rich and complex, served hot. 15

HAZELNUT & FIG TODDY

Hazelnut infused Aberfeldy 12yr scotch whisky, sweet fig liqueur and lemon juice. Served hot. 16

CHOCOLATE & CHERRY OLD FASHIONED

Angels Envy Bourbon, Heering Cherry liqueur infused with chocolate and cinnamon. Served short over ice. 19

mocktails

SAFFRON & CARAMEL MANHATTAN

Saffron and caramel syrup, tonka bitters and Palette Bold non-alcoholic spirit. Stirred and served up. 11

NUTTY PUNCH

Almond and pistachio syrup, Palette Roots non-alcoholic spirit and lime juice. Served short over crushed ice. 10

SPARKLING STAR

Japanese citrus, balanced with grenadine and topped up with non-alcoholic rosé Champagne. Served in a champagne flute. 11

Please note: menu items and prices are subject to change.
All prices include 20% VAT. A discretionary 14% service charge will be added to the bill.