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  • All Day Menu
  • Vegan Menu
  • Dessert menu

Our Food

All Day Menu

Only at SUSHISAMBA will you find a unique blend of Japanese, Brazilian and Peruvian culture and cuisine.

Please note: menu items and prices are subject to change.

 

Download PDF Menu
scallop causa dish

Aperitivos

EDAMAME

soybean, orange salt, lime 6

PLANTAIN CHIPS

pickled onion, ají amarillo 7

GREEN BEAN TEMPURA

black truffle aioli 9

MISO SOUP

smoked shiitake, yuba, nameko, fresh coriander 6

CORN KAKIAGE

miso mayo 7

Small Plates

CRISPY TAQUITOS

two per order

YELLOWTAIL avocado and roasted corn miso 16

VEGETABLE avocado, radish, red onion, pepper, pickled shimeji mushrooms 14

SHRIMP TEMPURA

snap pea julienne, black truffle vinaigrette, spicy mayo 16

VEGETABLE AND FLOWER TEMPURA

sunomono vegetables, shichimi togarashi, yuzu 15

WAGYU GYOZA

kabocha purée, sweet soy 15

RAW

SEVICHE

TUNA

pomegranate leche de tigre, maiz morado, wasabi peas, basil 15

NIKKEI

salmon, tamarind, sesame, seaweed, macadamia 16

Robata

Chicken Anticuchos

aji amarillo 15

SHORT RIB

creamy quinoa, granola, almonds, pickled onion 17

Avocado

truffle tofu, japanese pickled radish, su shoyu 9

Asparagus

sweet soy, sesame 10

Japanese Mushrooms

su shoyo, sweet soy, sesame 10

JAPANESE WAGYU ISHIYAKI

KAGOSHIMA 120G

hot stone, dipping sauces, pickled plums 79

LARGE PLATES

CHURRASCO RIO GRANDE

ribeye, chorizo, picanha 53

served with black beans, sautéed greens, farofa, SUSHISAMBA dipping sauces

MUSHROOM TOBANYAKI

poached egg, japanese mushrooms, garlic chip 19

SAMBA ROLLS

SAMBA AMSTERDAM

tuna, salmon, yellowtail, white fish, cucumber, avocado, red onion, sweet potato, cancha corn,
aji amarillo leche de tigre  20

NEO TOKYO

spicy tuna, tempura crunch, lotus root ají panca, spicy mayo 19

EL TOPO *

salmon, jalapeño, shiso leaf, crispy onion, spicy mayo, fresh melted mozzarella 18

TIGER MAKI

takuwan, wasabi tobiko, crab meat, tempura prawn, tiger prawn, wasabi mayo, beetroot yogurt soy reduction 21

KING CRAB CALIFORNIA MAKI

king crab, cucumber, avocado, sesame, japanese mayo, truffle oil 20

NIGIRI & SASHIMI

NIGIRI & SASHIMI (1pc)

TEMAKI (hand roll) 1 pc

WAGYU (japanese beef)

8

21

AKAMI (TUNA)

6

16

SAKE (salmon)

5

13

EBI (steamed shrimp)

4

12

VEGAN MENU

SUSHISAMBA corn seviche

APERITIVOS

EDAMAME

soybean, orange salt, lime 6

PLANTAIN CHIPS

pickled onion, ají amarillo 7

ROBATA

AVOCADO

truffle tofu, japanese pickled radish, su shoyu 9

JAPANESE MUSHROOMS

su shoyo, sweet soy, sesame 10

ASPARAGUS

sweet soy, sesame 10

LARGE PLATES

MUSHROOM TOBANYAKI

japanese mushrooms, yuzu soy 18

NIGIRI & MAKI

OSHINKO MAKI

10

AVOCADO MAKI

10

SELECTION OF VEGGIE NIGIRI

6pcs

14

This menu is especially designed to meet all of your vegan needs without ever sacrificing flavor.

Questions? Call us before your visit or ask your server when you get here, we’re always happy to help.

Our Food

DESSERT MENU

welcome to the rainforest dessert

DESSERT

ASSORTED MOCHI

soft japanese rice cake filled with ice cream served with white chocolate sauce 9

WELCOME TO THE RAINFOREST

asháninka chocolate, asháninka coffee, vanilla, pistachio, macademia, sugarcane 13.5

AFTER DINNER DRINKS

CAFÉ MILLONARIO

Rich, Velvety, Aromatic 16

coffee-washed dark rum substitutes vodka in our ‘Espresso Martini’. Shaken with tonka bean infused maple syrup, dark chocolate and the obligatory espresso shot

SESAME OLD FASHIONED

Strong, Rich, Complex 14

Sesame washed Scotch Whiskey, salted caramel and maple. Stirred until icy cold and served over a large ice block.

HOT BEVERAGES

COFFEE

TEA

AMERICANO 4

ENGLISH BREAKFAST 3.5

ESPRESSO 3.5 / 5

EARL GREY 3.5

MACCHIATO 3.5 / 5

WHOLE CHAMOMILE 3.5

CAFE LATTE 5

FRESH MINT 3.5

CAPPUCCINO 5

Please note: menu items and prices are subject to change.

Please direct any enquiries related to food allergies or intolerance to your server prior to ordering.