WINTER GRADUATION CELEBRATIONS
OCTOBER 28TH – DECEMBER 2ND
LUNCH & DINNER
Mark this special milestone with an unforgettable dining experience. Indulge in a multi-course selection of our signature dishes, thoughtfully curated by our chefs as part of our Taste of Samba menus.
To make the occasion even more memorable, enjoy a complimentary glass of Laurent-Perrier Champagne as our toast to your achievement.
Celebrate your success, share the moment with loved ones, and create memories that sparkle as bright as your future.
 
            