A celebrated destination in the sky
Located on the 51st floor of the St Regis hotel, the restaurant offers unobstructed, 360-degree panoramic views of the iconic Palm Jumeirah coastline, the Arabian Gulf, Ain Dubai, and the Dubai skyline. Two elevators whisk patrons 230 meters up, unveiling a celebrated destination in the clouds; the highest restaurant on Palm Island.
The striking interior is framed by an expansive 3D-printed ceiling installation – intricate woodwork inspired by Japanese and Brazilian weaving traditions. Warm, deliberate lighting illuminates this masterpiece, while taking care to spotlight the cuisine and limit reflections across the immaculate skyline. At the heart of the dining room sits a theatre-style open kitchen showcasing an energetic robata grill and sushi bar.
Culture & cuisine
From Japanese tempura and sushi, to Brazilian churrasco and moqueca, to Peruvian anticuchos and seviches, the culinary creativity is limitless with something for every palate. The open kitchen and fiery robata grill offer brilliantly roasted and flavored meats, vegetables and fish, while SUSHISAMBA’s conceptual small plate style of service encourages a “shared” dining experience.
Book an event
With mesmerizing views of the Dubai skyline and a host of inviting dining and drinking spaces, SUSHISAMBA Dubai sets a perfect backdrop for events of all sizes. From corporate functions, product launches, private and semi-private gatherings, wedding receptions, sushi & seviche masterclasses, sake tastings, and more. Whatever the celebration, SUSHISAMBA will help you create an event unlike any other.